Steps to Prepare Pork Ragu With Polenta Cooking Light

Tender Slow Cooked Pork Roast

Remove from heat and stir in cheese, a little salt and pepper, 2 tablespoons butter and parsley.

Recipe Summary Tender Slow Cooked Pork Roast

This is a great recipe for the slow cooker. It comes out tasting great and is very tender every time. If desired, skim fat from pan juices and thicken with flour for gravy.

Ingredients | Pork Ragu With Polenta Cooking Light

1 (4 pound) pork shoulder roast

1 (8 ounce) can tomato sauce

¾ cup soy sauce

½ cup white sugar

2 teaspoons ground mustard

Directions

Place pork roast into a slow cooker. Mix tomato sauce, soy sauce, sugar, and ground mustard in a bowl, stirring to dissolve sugar; pour mixture over pork roast. Cook on Low until meat is very tender, about 8 hours.

Info | Pork Ragu With Polenta Cooking Light

prep: 10 mins cook: 8 hrs total: 8 hrs 10 mins Servings: 8 Yield: 8 servings

TAG : Tender Slow Cooked Pork Roast

Main Dish Recipes, Pork, Pork Roast Recipes,