Steps to Prepare Macadamia Basil Pesto Pasta

Basil Walnut Pesto

Basil pesto is extremely versatile!

Recipe Summary Basil Walnut Pesto

Fresh basil and parsley, garlic, and parmesan cheese make delicious classic pesto for an easy summer dinner.

Ingredients | Macadamia Basil Pesto Pasta

½ cup walnut halves or pieces, toasted

2 medium garlic cloves

2 cups lightly packed basil leaves

1 cup lightly packed parsley leaves

¼ cup grated Parmesan cheese

½ cup extra virgin olive oil

¼ cup water

¼ teaspoon pepper

1 pinch Kosher salt, as desired

Directions

Combine walnuts and garlic in Oster® Versa® Performance Blender; PULSE on HIGH 2 to 3 times to chop finely.

Add remaining ingredients; select programmed DIP/SALSA setting.

If necessary PULSE on HIGH 5 to 6 times to combine.

Info | Macadamia Basil Pesto Pasta

Servings: 10 Yield: 1 1/3 cup

TAG : Basil Walnut Pesto

Trusted Brands: Recipes and Tips, Oster® Versa® Brand,

Macadamia Basil Pesto Pasta - And i'm talking about basil pesto can be kept in the fridge for up to a week.

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