Steps to Prepare How To Prepare Summer Squash And Zucchini

Peg's Summer Squash Bake

Most varieties average 60 days to maturity, and are ready as soon as.

Recipe Summary Peg's Summer Squash Bake

An easy summer recipe that you are sure to enjoy! Feel free to doctor it up by adding chopped red pepper and/or alternating with zucchini as well.

Ingredients | How To Prepare Summer Squash And Zucchini

1 large summer squash, sliced 1/4-inch thick

¼ cup butter, cut into small chunks

¼ cup grated Parmesan cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).

Lay the summer squash slices in a single layer in a 9x12-inch baking dish; dot with butter. Sprinkle the Parmesan cheese over the squash.

Bake in the preheated oven until the squash is tender, bubbling, and golden yellow-brown, about 20 minutes.

Info | How To Prepare Summer Squash And Zucchini

prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Peg's Summer Squash Bake

Side Dish, Vegetables, Squash, Summer Squash,

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