Fancy Brownies
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Recipe Summary Fancy Brownies
Fudgy brownie with chocolate covered candies, chocolate chips and toffee bits.Ingredients | Elegant Fancy Pasta Dishes1 (18.25 ounce) package chocolate cake mix½ cup melted butter⅓ cup milk2 eggs35 chocolate covered caramel candies (e.g. Rolo TM)1 cup semisweet chocolate chips1 cup toffee baking bitsDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Unwrap chocolate covered caramel candies and set aside.In a large bowl, combine the cake mix, melted butter, milk and eggs. Stir with a wooden spoon until well blended. Press half of the mixture or a little bit more evenly into the bottom of the prepared pan.Bake for 6 minutes in the preheated oven. Remove from the oven and sprinkle the chocolate chips and toffee bits over the top. Press the caramel candies into the surface 5 across and 7 down. Do not press all the way to the bottom. Spread the remaining brownie dough over the top. Return to the oven for an additional 20 to 25 minutes, or just until a toothpick inserted into the center comes out clean. Cool before cutting into 35 squares.Info | Elegant Fancy Pasta Dishesprep: 15 mins cook: 30 mins total: 45 mins Servings: 36 Yield: 3 dozen
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