Apple Cake And Butter Sauce
Apple cake thermomix from thermomix recipes.
Recipe Summary Apple Cake And Butter Sauce
This recipe for a cake made with fresh apples makes great brunch dish served with a creamy butter sauce.Ingredients | Apple Cake Thermomix1 cup white sugar¼ cup butter2 large apples2 eggs1 cup all-purpose flour¼ teaspoon salt1 teaspoon baking soda½ teaspoon ground nutmeg½ teaspoon ground cinnamon½ cup butter1 cup white sugar½ cup heavy whipping cream1 ½ teaspoons vanilla extractDirectionsPeel, core, and grate the apples.Cream together 1 cup sugar and 1/4 cup butter or margarine. Stir in the grated apples and eggs. Sift together flour, salt, soda, nutmeg, and cinnamon; mix into the apple mixture. Pour batter into an ungreased 9 inch glass pie plate.Bake at 350 degrees F (175 degrees C) for 50 minutes. Remove from oven.Place 1/2 cup butter or margarine, 1 cup sugar, 1/2 cup cream, and vanilla in the top pan of a double boiler. Heat and stir until sugar has dissolved and butter or margarine has melted. Serve over apple cake.Info | Apple Cake ThermomixServings: 10 Yield: 1 - 8 inch cake
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