Healthier Banana Crumb Muffins
Panko bread crumbs are a type of bread crumb that comes from japan, and, in many cases, it's considered much better than the varieties we're used let's dive into all the fun details of this unique ingredient, so you can enjoy it with your next meal.
Recipe Summary Healthier Banana Crumb Muffins
These muffins are so tasty. I add extra bananas and decrease the sugar. They are healthier and still good.Ingredients | What Are Crumbs How Are They Broken1 ½ cups all-purpose flour1 teaspoon baking soda1 teaspoon baking powder½ teaspoon salt4 bananas, mashed¼ cup white sugar1 egg, lightly beaten⅓ cup butter, melted⅓ cup packed brown sugar2 tablespoons all-purpose flour⅛ teaspoon ground cinnamon1 tablespoon butterDirectionsPreheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups or line with muffin papers.Mix 1 1/2 cups flour, baking soda, baking powder, and salt in a large bowl. Beat bananas, sugar, egg, and melted butter in another bowl. Stir banana mixture into flour mixture just until moistened. Spoon batter into prepared muffin cups.Combine brown sugar, 2 tablespoons flour, and cinnamon in a small bowl. Blend in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.Bake in preheated oven until golden and tops spring back when lightly pressed, 18 to 20 minutes.This recipe is a healthier version of Banana Crumb Muffins.Info | What Are Crumbs How Are They Brokenprep: 15 mins cook: 20 mins total: 35 mins Servings: 10 Yield: 10 muffins
TAG : Healthier Banana Crumb MuffinsBread, Quick Bread Recipes, Muffin Recipes, Banana Muffin Recipes,