Steps to Make Occasion Cakes Uk

Special Occasion Smoked Bluefish Pate

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Recipe Summary Special Occasion Smoked Bluefish Pate

This easy recipe is a classic holiday standby. Smoked bluefish is blended into a creamy, zesty spread. Smoked salmon or tuna may be substituted for bluefish. Serve with crackers.

Ingredients | Occasion Cakes Uk

½ pound skinless, boneless smoked bluefish

1 (8 ounce) package cream cheese, softened

1 ½ teaspoons prepared Dijon-style mustard

1 ½ teaspoons prepared horseradish

Directions

Break up smoked bluefish and place in a food processor with cream cheese. Use pulse setting to blend smooth. Mix in prepared Dijon-style mustard and horseradish. Blend to desired consistency. Increase amounts of mustard and horseradish, if desired. Cover and chill in the refrigerator 6 hours, or overnight, before serving.

Info | Occasion Cakes Uk

prep: 20 mins additional: 6 hrs total: 6 hrs 20 mins Servings: 16 Yield: 2 cups

TAG : Special Occasion Smoked Bluefish Pate

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