Steps to Make Lunch Belfast Book

The Brunch Box

Wolff grill restaurant sunday lunch:

Recipe Summary The Brunch Box

From Brad Thomas Parsons' book, Amaro (Ten Speed Press), this riff on the Lunch Box cocktail was a collaboration with a Chicago bartender. The hint of orange peel flavor in the digestif makes it perfect for breakfast, and it complements the fresh grapefruit juice.

Ingredients | Lunch Belfast Book

1 fluid ounce Montenegro amaro liqueur

1 fluid ounce freshly squeezed grapefruit juice

5 fluid ounces lager beer, chilled

Directions

Mix amaro and grapefruit juice together in a chilled Collins glass; top with beer.

Info | Lunch Belfast Book

prep: 5 mins total: 5 mins Servings: 1 Yield: 1 serving

TAG : The Brunch Box

Breakfast and Brunch, Drinks,