Steps to Make Lace Emerald Green Dress For Wedding

Authentic Green Goddess Dressing

Emerald sundae juniors dress classic forest green size 3 ruched sheath $44 764.

Recipe Summary Authentic Green Goddess Dressing

This has the taste of yesterday updated to meet today's palates. I love this dressing and it was one of two signature dressings I used as the executive chef at a Washington, D.C. seafood restaurant. Great stuff. Don't be put off by the use of anchovy paste; it is not noticeable and the dressing is very memorable. Works especially well as a Caesar substitute!

Ingredients | Lace Emerald Green Dress For Wedding

½ cup mayonnaise

½ cup creme fraiche

¼ cup chopped green onions

2 tablespoons chopped fresh chives

2 tablespoons chopped Italian flat leaf parsley

1 tablespoon anchovy paste

1 tablespoon fresh lemon juice

¼ teaspoon salt

⅛ teaspoon cracked black peppercorns

Directions

Combine the mayonnaise, creme fraiche, green onion, chives, parsley, anchovy paste, lemon juice, salt and pepper in the container of a food processor or blender. Blend until you have a thick, rich, creamy delicious dressing.

Info | Lace Emerald Green Dress For Wedding

prep: 10 mins cook: 5 mins total: 15 mins Servings: 8 Yield: 1 cup

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