Chicken Lollipops
Corn syrup is not high fructose corn.
Recipe Summary Chicken Lollipops
They're chicken lollipops - a succulent treat that lives up to the name!Ingredients | How To Make Lollipops Without Corn Syrup10 chicken wings1 teaspoon salt1 teaspoon soy sauce½ teaspoon chili powder1 drop red food coloring1 teaspoon distilled white vinegar1 teaspoon chopped garlic1 teaspoon finely chopped green chile peppers4 tablespoons cornstarchDirectionsTO MAKE MARINADE: Combine the soy sauce, red chili powder, red food coloring, vinegar, garlic and green chiles. Mix well.On each chicken wing, push the meat down to one end. Marinate the wings for AT LEAST 1/2 hour.Remove the wings from the marinade and add the cornstarch to the marinade to make a batter. Dip the wings in the batter and deep fry. Ready to serve!The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.Info | How To Make Lollipops Without Corn SyrupServings: 5 Yield: 4 to 6 servings
TAG : Chicken LollipopsAppetizers and Snacks, Spicy,
