Frozen Margarita Pie
You can also make this a frozen margarita by adding tequila.
Recipe Summary Frozen Margarita Pie
This pie is a refreshing end to a meal. It is always a big hit when served at gatherings. Enjoy!Ingredients | How To Make Frozen Margaritas With Ninja Blender1 cup finely crushed pretzels¼ cup white sugar⅓ cup margarine, melted1 (14 ounce) can sweetened condensed milk⅓ cup frozen limeade concentrate, thawed2 tablespoons tequila1 tablespoon orange liqueur3 drops green food coloring, or as needed (Optional)1 cup heavy whipping cream1 lime, sliced (Optional)DirectionsPreheat oven to 375 degrees F (190 degrees C).Mix pretzels and sugar together in a bowl; stir in margarine until evenly incorporated. Spoon mixture into a 9-inch pie plate; press into bottom and up sides of plate to form a firm, even crust.Bake crust in the preheated oven until edges are lightly browned, about 5 minutes. Cool on a wire rack.Mix sweetened condensed milk, limeade concentrate, tequila, orange liqueur, and green food coloring in a large bowl.Beat cream in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: the whipped cream will form soft mounds rather than a sharp peak. Fold whipped cream into sweetened condensed milk mixture. Spoon filling into cooled crust.Cover pie with plastic wrap and freeze until firm, about 4 hours. Let stand for 10 minutes before serving; garnish with lime slices.Info | How To Make Frozen Margaritas With Ninja Blenderprep: 15 mins cook: 5 mins additional: 4 hrs total: 4 hrs 20 mins Servings: 8 Yield: 1 9-inch pie
TAG : Frozen Margarita PieWorld Cuisine Recipes, Latin American, Mexican,