Sunflower Seed Spread
Broccoli salad with sunflower seeds recipes.
Recipe Summary Sunflower Seed Spread
Nutty tasting spread for use with salad sandwiches.Ingredients | Broccoli Slaw Salad Recipe With Sunflower Seeds2 cups sunflower seeds½ cup tahini¼ cup lemon juice1 clove garlic, minced2 tablespoons soy sauce1 stalk celery, finely chopped1 tablespoon minced onion½ cup waterDirectionsToast seeds in a frying pan over medium heat for 8 to 10 minutes stirring non-stop, until lightly browned.Transfer the hot seeds to a bowl and mix well with tahini, stirring well to coat all seeds. Spread seeds out in a single layer and cool to room temperature.While cooling, combine juice and garlic in a small bowl. Set aside.Put seeds in food processor or hand held blender along with the juice mixture, soy sauce, celery, minced onion and water; blend until the mixture is fairly fine. Cover and refrigerate if not using the spread within 15 minutes. If spread firms up mix in a tablespoon of water.Info | Broccoli Slaw Salad Recipe With Sunflower SeedsServings: 16 Yield: 2 cups
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