Blood Orange Martini
Blood pudding is not a pudding at all, but a blood sausage, that is made by combining blood with meat, potatoes, bread, and onions and then put into casings.
Recipe Summary Blood Orange Martini
This is a refreshing version of a cosmopolitan martini using blood oranges.Ingredients | How To Cook Blood Pudding2 ice cubes3 blood oranges, juiced2 fluid ounces vodka½ fluid ounce orange-flavored liqueur (such as Cointreau®), or to taste1 teaspoon orange juice, or to taste1 lime wedgeDirectionsPlace ice cubes in a cocktail shaker; top with blood orange juice, vodka, and orange-flavored liqueur. Cover shaker and shake; strain drink into a martini glass. Top drink with orange juice and garnish with lime wedge.Substitute cranberry juice for orange, if preferred.Info | How To Cook Blood Puddingprep: 5 mins total: 5 mins Servings: 1 Yield: 1 cocktail
TAG : Blood Orange MartiniDrinks Recipes, Cocktail Recipes, Vodka Drinks Recipes,
Images of How To Cook Blood Pudding
How To Cook Blood Pudding - How do you know when black pudding is cooked?
What Is Black Pudding How ... | 500x500 px
Pin On Pork ... | 670x447 px
3 Ways To Cook Black ... | 460x307 px
Scottish Black Pudding Scottish Recipes ... | 430x325 px
Blood Sausage Potato Hash Recipe ... | 1000x667 px
3 Ways To Cook Black ... | 6016x4016 px
How To Cook The Best ... | 680x328 px
Pin On Recipes ... | 800x536 px
3 Ways To Cook Black ... | 460x307 px
Why People Should Pig Out ... | 2667x1500 px