Sweet And Sour Chicken Meatballs
This popular tree's rapid growth makes it one of the most frequently.
Recipe Summary Sweet And Sour Chicken Meatballs
On a scale of 1 to 10, my kids rate this recipe 11. It is excellent!Ingredients | Emerald Isle Leyland Cypress Growth Rate2 tablespoons olive oil1 onion, chopped1 green bell pepper, chopped1 large carrots, chopped1 (14.5 ounce) can chicken broth1 (15 ounce) can tomato sauce¼ cup packed brown sugar¼ cup distilled white vinegar1 (8 ounce) can crushed pineapple with juice¼ cup ketchup1 slice white bread2 tablespoons milk¾ pound ground chicken½ zucchini, shredded1 egg, beaten1 teaspoon salt½ teaspoon ground black pepper½ teaspoon garlic powder2 cups instant riceDirectionsHeat oil in a large skillet. Add onion, green pepper, and carrot. Cook for 5 minutes, until onion is softened. Stir in broth, tomato sauce, brown sugar, white vinegar, pineapple with juice, and ketchup. Simmer for 10 minutes, or until vegetables are tender.Meanwhile, soak bread in milk in a large bowl until milk is absorbed. Mix together with ground chicken, shredded zucchini, egg, salt, black pepper, and garlic powder. Shape into 12 meatballs, about 2 tablespoons each.Drop meatballs into simmering sauce. Cook 15 minutes, or until cooked through, turn over once during cooking.Remove skillet from heat. Stir in rice. Cover, and let stand 5 minutes. Fluff rice with fork before serving.Info | Emerald Isle Leyland Cypress Growth RateServings: 4 Yield: 4 servings
TAG : Sweet And Sour Chicken MeatballsMain Dish Recipes, Chicken, Sweet and Sour Chicken Recipes,