Simple Way to Can You Freeze Wild Garlic Pesto

Chef John's Garlic Scape Pesto

However, i'm up for the challenge.

Recipe Summary Chef John's Garlic Scape Pesto

This is one of the most interesting and delicious pesto alternatives that you will ever taste. The recipe is super simple and the hardest part might be finding the garlic scapes themselves. Use as you would traditional pesto.

Ingredients | Can You Freeze Wild Garlic Pesto

1 cup roughly chopped garlic scapes

1 lemon, juiced

1 tablespoon white wine vinegar

½ teaspoon kosher salt, or to taste

¼ cup olive oil

¼ cup canola oil

½ cup toasted walnuts

Directions

Combine garlic scapes, lemon juice, vinegar, salt, olive oil, canola oil, and walnuts in a blender. Blend into a smooth paste. Adjust seasoning if needed.

You can use 1/2 cup olive oil instead of a blend of olive and canola, if it's a very mild variety.

Info | Can You Freeze Wild Garlic Pesto

prep: 10 mins total: 10 mins Servings: 8 Yield: 1 cup

TAG : Chef John's Garlic Scape Pesto

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