Recipe of Vintage Antique Emerald Cut Engagement Rings

Quick Pickled Jalapeno Rings

Edwardian 18ct gold & platinum, three stone diamond ring.

Recipe Summary Quick Pickled Jalapeno Rings

While these are a no-brainer topping for your nachos, the fun doesn't stop there. These make any sandwich more special, and any salad less snoozy.

Ingredients | Vintage Antique Emerald Cut Engagement Rings

¾ cup water

¾ cup distilled white vinegar

3 tablespoons white sugar

1 tablespoon kosher salt

1 clove garlic, crushed

½ teaspoon oregano

10 large jalapeno peppers, sliced into rings

Directions

Combine water, vinegar, sugar, kosher salt, garlic, and oregano in a saucepan over high heat. Bring mixture to a boil, stir in jalapeno peppers and remove from heat. Let mixture cool for 10 minutes.

Pack peppers into jars using tongs, cover with vinegar mixture, cover, and refrigerate until needed.

Info | Vintage Antique Emerald Cut Engagement Rings

prep: 5 mins cook: 20 mins total: 25 mins Servings: 2 Yield: 2 8-ounce jars

TAG : Quick Pickled Jalapeno Rings

Side Dish, Sauces and Condiments Recipes, Canning and Preserving Recipes, Pickled,

Images of Vintage Antique Emerald Cut Engagement Rings

Vintage Antique Emerald Cut Engagement Rings / Vintage art deco 2.10 ct red ruby emerald cut & cz diamond wedding ring in 925 silver, engagement ring, anniversary ring.