Air Fryer Keto Thumbprint Cookies
These almond thumbprint cookies are great to prepare for christmas!
Recipe Summary Air Fryer Keto Thumbprint Cookies
Keto thumbprint cookies made in an air fryer.Ingredients | Thumbprint Cookie Recipe With Almond Flour1 cup almond flour2 ounces cream cheese, softened3 tablespoons low-calorie natural sweetener (such as Swerve®)1 egg1 teaspoon baking powder3 ½ tablespoons reduced-sugar raspberry preservesDirectionsMix flour, cream cheese, sweetener, egg, and baking powder together in a bowl until a wet dough forms.Place the bowl into the freezer until dough is cool and you can roll it into balls, about 20 minutes.Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions. Line the basket with parchment paper.Roll dough into 10 balls and place into the prepared basket. Make a thumbprint in the middle of each cookie. Place 1 teaspoon of preserves into each indention.Cook in the preheated air fryer until the edges are golden brown, about 7 minutes.Cool cookies completely before moving from parchment paper, about 15 minutes, or you will have a crumbly mess.You can use cherry preserves instead, if preferred.Info | Thumbprint Cookie Recipe With Almond Flourprep: 15 mins cook: 10 mins additional: 35 mins total: 1 hr Servings: 10 Yield: 10 cookies
TAG : Air Fryer Keto Thumbprint CookiesDesserts, Cookies, Thumbprint Cookie Recipes,
