Recipe of Gourmet Veggie Burger

Plantain Veggie Burgers

These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.

Recipe Summary Plantain Veggie Burgers

It's nice to do it yourself and know what goes in them, with a pleasing flavor you can control.

Ingredients | Gourmet Veggie Burger

2 plantains, peeled and chopped

½ cup spinach

¼ cup bread crumbs

¼ cup cornmeal

¼ cup shiitake mushrooms

¼ cup black olives

1 clove garlic

1 ½ tablespoons paprika

1 tablespoon fresh oregano

3 tablespoons butter

salt and ground black pepper to taste

Directions

Blend plantains, spinach, bread crumbs, cornmeal, mushrooms, olives, garlic, paprika, and oregano in a food processor until a moldable batter forms; mold into patties.

Melt butter in a skillet over medium heat; pan-fry patties until golden brown, 6 to 8 minutes per side. Season with salt and pepper.

If for some reason the batter is a soupy texture, add more bread crumbs or cornmeal, 1 tablespoon at a time, until a thicker batter forms.

Info | Gourmet Veggie Burger

prep: 15 mins cook: 15 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Plantain Veggie Burgers

Main Dish Recipes, Burger Recipes, Veggie,

Images of Gourmet Veggie Burger

Gourmet Veggie Burger : These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.