Fresh Cherry Muffins
Perfect for breakfast or dessert and makes a lovely gift for neighbors.
Recipe Summary Fresh Cherry Muffins
This recipe came about from an abundance of fresh cherries and some hungry summertime kids! Enjoy!Ingredients | Fresh Bing Cherry Jam Recipe1 ½ cups all-purpose flour¾ cup white sugar2 teaspoons baking powder½ teaspoon salt⅓ cup vegetable oil⅓ cup milk1 egg½ teaspoon almond extract1 cup fresh pitted and quartered sweet cherries1 tablespoon white sugarDirectionsPreheat oven to 400 degrees F (200 degrees C). Line a muffin tin with paper liners.Mix flour, 3/4 cup sugar, baking powder, and salt together in a bowl.Whisk oil, milk, egg, and almond extract together in a small bowl. Pour into flour mixture; stir gently until incorporated. Fold cherries into the batter.Spoon batter into the muffin cups, filling each 2/3 of the way full. Sprinkle 1 tablespoon sugar on top.Bake muffins in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Transfer to a wire rack to cool.If you're not using paper liners, spray the muffin tin with non-stick cooking spray.Info | Fresh Bing Cherry Jam Recipeprep: 20 mins cook: 20 mins total: 40 mins Servings: 12 Yield: 1 dozen
TAG : Fresh Cherry MuffinsBread, Quick Bread Recipes, Muffin Recipes,