Spaghetti Chicken Casserole
Briggs this classic angel food cake recipe is delicious on its own—but you can dress it up with strawberry.
Recipe Summary Spaghetti Chicken Casserole
For some reason or other, this seems to be a favorite of the men in my family.Ingredients | Chicken Milanese Spaghetti Recipe3 cups cooked, cubed chicken meat8 ounces spaghetti, broken into pieces¼ cup chopped pimento peppers¼ cup chopped green bell pepper½ cup chopped onion1 (10.75 ounce) can condensed cream of mushroom soup¼ cup white wine2 cups shredded Cheddar cheesesalt and pepper to tasteDirectionsPreheat oven to 350 degrees F (175 degrees C).Put spaghetti in a large pot of salted boiling water and cook about 8 to 10 minutes, until it is al dente. Drain.In a large bowl combine the chicken, cooked spaghetti, pimento, bell pepper, onion, soup, wine, 1 1/2 cups of the shredded cheese, salt and pepper. Mix all together and spread into a 9x13 inch baking dish. Bake in the preheated oven for 30 minutes. Top with the remaining 1/2 cup of cheese and bake another 15 minutes.Info | Chicken Milanese Spaghetti RecipeServings: 6 Yield: 6 servings
TAG : Spaghetti Chicken CasseroleMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,