Featured image of post Recipe of Chicken And Mushroom Pie Filling Slow Cooker

Recipe of Chicken And Mushroom Pie Filling Slow Cooker

Anyway, i'm glad i found this recipe!

Slow Cooker Chicken Fajitas

Just take out of the fridge, divide between ramekins, top with the pastry lids and bake as directed in the recipe.

Recipe Summary Slow Cooker Chicken Fajitas

I searched high and low for a great recipe for slow cooker fajitas before I came up with this. The best part for me is that I don't have to defrost the meat before I throw it in there. Also, this makes a very large batch, so it's good for big families or a crowd of guests.

Ingredients | Chicken And Mushroom Pie Filling Slow Cooker

  • 2 ½ pounds frozen skinless, boneless chicken breasts
  • 1 (14.5 ounce) can diced tomatoes, well drained
  • 1 (8 ounce) jar salsa
  • 2 teaspoons chili powder
  • 1 teaspoon salt
  • 1 teaspoon ground paprika
  • 1 teaspoon white sugar
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ¾ teaspoon chicken bouillon granules
  • ½ teaspoon ground cumin
  • ¼ teaspoon cayenne pepper
  • 1 pinch red pepper flakes, or to taste
  • 2 onions, sliced into thin strips
  • 1 red bell pepper, sliced into strips
  • 1 yellow bell pepper, sliced into strips
  • 1 green bell pepper, sliced into strips
  • 2 tablespoons cornstarch
  • 1 (15 ounce) package flour tortillas
  • 1 (8 ounce) package shredded Cheddar Jack cheese
  • ½ cup sour cream, or to taste
  • Directions

  • Combine chicken breasts, tomatoes, salsa, chili powder, salt, paprika, sugar, onion powder, garlic powder, bouillon granules, cumin, cayenne pepper, and red pepper flakes in a slow cooker.
  • Cover and cook on Low until chicken is tender, about 5 hours. Transfer chicken to a cutting board; shred using 2 forks. Return to the slow cooker. Add onions, red bell pepper, yellow bell pepper, green bell pepper, and cornstarch.
  • Cook on Low until peppers soften, 1 1/2 to 2 hours. Serve chicken and peppers with tortillas, Cheddar Jack cheese, and sour cream.
  • Info | Chicken And Mushroom Pie Filling Slow Cooker

    prep: 30 mins cook: 6 hrs 30 mins total: 7 hrs Servings: 20 Yield: 20 fajitas

    TAG : Slow Cooker Chicken Fajitas

    Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,


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