Recipe of Best Canned Beef Soup

The Absolute Best Potato Soup

Canning soup a little…soupy…is a good thing.

Recipe Summary The Absolute Best Potato Soup

This is the absolute best and easiest potato soup. I never liked potato soup until I made this for my wife. Everyone I have shared it with loves it. It is quick, easy, and good on a nice winter day.

Ingredients | Best Canned Beef Soup

1 (49.5 fluid ounce) can chicken broth, divided

1 (1 ounce) package country style gravy mix (such as McCormick®)

6 cups peeled and cubed potatoes

1 carrot, diced

1 onion, diced

2 (1/2 inch thick) slices deli ham, diced

Directions

Pour 1 cup of the chicken broth, and the contents of the gravy mix packet, into a small bowl. Whisk well to combine.

Combine potatoes, carrot, onion, ham, and remaining chicken broth in a large soup pot; bring to a boil. Cook for 5 minutes, and turn down to a simmer. Whisk in the broth and gravy mixture. Simmer soup for one hour.

Info | Best Canned Beef Soup

prep: 15 mins cook: 1 hr 15 mins total: 1 hr 30 mins Servings: 8 Yield: 8 servings

TAG : The Absolute Best Potato Soup

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