How to Make Trader Joe's Spicy Asian Peanut Dressing

Spicy Asian-Style Wing Sauce

The sesame flavor is notable, but the dressing isn't as spicy as you'd think.

Recipe Summary Spicy Asian-Style Wing Sauce

My boyfriend and I fried some wings for the football game on Sunday, and he decided he wanted a Asian-type sauce. Myself being experimental type, decided to concoct something up and it turned out to be a touchdown recipe!

Ingredients | Trader Joe's Spicy Asian Peanut Dressing

1 tablespoon olive oil

1 teaspoon sesame seeds

½ cup light soy sauce

¼ cup brown sugar

3 tablespoons honey

2 tablespoons red wine vinegar

1 tablespoon ginger paste

2 teaspoons ground mustard

1 teaspoon red pepper flakes

Directions

Heat olive oil and sesame seeds in a small saucepan over low heat; cook and stir until seeds are slightly toasted, 3 to 5 minutes. Add soy sauce, brown sugar, honey, and vinegar; whisk until brown sugar is dissolved, 1 to 2 minutes.

Mix ginger paste, ground mustard, and red pepper flakes into soy sauce mixture; whisk until sauce is smooth, 2 to 3 minutes. Bring sauce to a boil; reduce heat and simmer until thickened, about 5 minutes more.

For more spice add more red pepper flakes or a dash of cayenne pepper!

Info | Trader Joe's Spicy Asian Peanut Dressing

prep: 5 mins cook: 10 mins total: 15 mins Servings: 12 Yield: 1 1/4 cup sauce

TAG : Spicy Asian-Style Wing Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Wing Sauce Recipes,