How to Make Parmesan Pasta Sauce Recipe

Zucchini Parmesan With Tomato Sauce

All great italian sauces basically start with garlic and end with a very heavy dusting of parmesan anyway.

Recipe Summary Zucchini Parmesan With Tomato Sauce

This is my favorite side dish that goes great with chicken or fish or served over rice or pasta.

Ingredients | Parmesan Pasta Sauce Recipe

2 tablespoons olive oil

4 zucchini - peeled, sliced lengthwise, and sliced

2 teaspoons dried oregano

2 teaspoons dried basil

1 ½ cups tomato sauce

¼ cup Parmesan cheese

Directions

Heat olive oil in a large skillet over medium-high heat; saute zucchini until softened, 5 to 10 minutes. Season zucchini with oregano and basil. Add tomato sauce; cook and stir until heated through, about 5 minutes. Sprinkle Parmesan cheese over zucchini mixture.

Info | Parmesan Pasta Sauce Recipe

prep: 10 mins cook: 10 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : Zucchini Parmesan With Tomato Sauce

Side Dish, Vegetables, Squash, Zucchini,